Thursday, January 21, 2016

Apple Pie Pork Chops

Tonight I created a delicious pork chop recipe that I am definitely going to make again.  Who doesn't love applesauce with their pork chops?  I wanted that same idea but I cooked it all together.  I poured a jar of homemade apple pie filling over the top of my pork chops. I only had 3 pork chops so I used a 9x9 pan.  I had enough pie filling that I could have covered up to 6 pork chops in a larger pan. We ate the "baked apples" instead of applesauce.  We also had some home canned green beans.


The house smelled amazing while the pork chops were cooking.


2 comments:

  1. Cori...I needed this earlier this week when we made the pork chops. I cannot wait to try it! Thanks for the post!

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  2. You will have it ready for next time. I am excited about the leftovers!

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